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My name is antonia oyanedel velasquez, I was born on may 30rd 2005, so I guess I’m 14 years old. I’m a student  of at North Cross School in Curacaví, where i have lived all my life but not specifically in the village .
During my week days I go to school which takes me about 15 minutes and the at recess i spend them with my friends, which i really enjoy the day .
One thing I love doing is  spending time with my friends, eating, sleeping, and spending time on social networks. One thing I hate doing the least i like to do is study and order my closet.
Resultado de imagen para fotos de los pueblos de eslovenia

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Insatiable focuses on the revenge of the protagonist, Patty, towards those who have ever made her feel bad because of her weight. Suddenly, the young woman becomes thin and slender, which changes her impression of people towards her. But, Patty does not forget or forgive him and wants to take justice by his hand. To do this, hire a civil lawyer who has become an expert beauty coach. This lawyer, Bob, sees great potential in the teenager and, with the help of his wife, they introduce her to the world of beauty pageants. Patty, wants to go much further than Bob and his wife thought, this series caught my attention since despite everything that has happened to Patty she has managed to get ahead. Mostrar más Mostrar menos
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Christmas cookies ingredients: 1 cup unsalted softened butter, 225 g 3 cups all-purpose flour 330g 1 cup white sugar 225g 1 egg 2 teaspoons baking powder vanilla aroma colored sugar preparation   First preheat the oven to 180 degrees. we sift the flour next to the teaspoons of baking powder to avoid lumps. You can do it with a strainer. In another bowl add the butter at room temperature and sugar. we beat with a rod mixer, add the egg and beat again. then the extract or aroma of vanilla. Then we add the flour to the previous ingredients (butter, sugar, egg etc.) We work the dough with a spoon to bind it. once we have the very compact dough we take it out of the container and wrap it in flim paper. Let it stand for a few minutes. sprinkle a smooth surface with flour and with the help of a roller we flatten the dough. For our cookies we will leave the dough with a thickness of 8 millimeters, it does not have to be too thin, since they break. We u...
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